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All menu items are 100% Plant-Based

GF -  Gluten Free

NF - Nut Free

Please let your server know of all allergies

Quick Bites

  • Turnip Causa

    Fermented and smoked turnip, potato croquette, caviar

    $14

  • Whipped Feta

    Cashew feta, tomato Makhani, sourdough bread, Spanish olive oil

    $15

  • Endive Salad

    Endives, pickled onions, caramelized pecans, raisins, apple, kale, dill, lemon coconut dressing

    $13

  • Besitos de Yuca

    Crispy yuca bread, heart of palm crème fraishe, smoked carrot caviar

    $14

  • Spring Tart

    Almond pesto cheese, corn chowchow, beet coral

    $14

Lucky #2

  • Cultured Cheese Board

    Whipped cashew requeson with ancho chili agave, pimento goat cheese, ash truffle cheese, mustard seed spread, everything papadum crackers, house pickles $23

    Can be made Gluten Free

  • Stuffed Piquillos

    Spanish roasted peppers, artichoke, smoked tempeh, roasted corn, arugula

    $15

  • Grand Cheese Board

    Porcini pate, seasonal preserve, mixed nuts, cashew requeson with ancho chili agave, pimento goat cheese, ash truffle cheese, mustard seed spread, house pickles, everything papadum crackers, sourdough bread $34

    Can be made Gluten Free

  • Spanish Artichoke

    White beans, Spanish sofrito, kale, smoked paprika, lemon zest

    $15

3rd Plate

  • Flatbread

    Pinsa crust, artichokes, kale & arugula, roasted bell peppers, olives, marinara sauce

    $18

  • Crispy Oysters

    Four Star oyster mushrooms, gochujang, kabayaki, Thai chili

    $17

  • Arancini

    Arborio rice, forest mushroom, green peas, marinara sauce, pesto aioli

    $16

Big Boys

  • Yuca Gnocchi

    Toasted yuca, celery root puree, braised eggplant, coconut parmesan

    $25

  • Carbonara

    Bucatini, smoked sun-dried tomato, mung bean cream $24

    Seasoned Cutlet $10

  • Pea Risotto

    Leek arborio rice, charred asparagus, wasabi peas, pea butter

    $22

Desserts

  • Ube Cheesecake

    Oreo crust, ube cashew, berry preserve, vanilla whipped cream, caramel popcorn

    $13

  • Yuzu Tart

    Parsnip lemon curd, berry compote, almond tahini crust

    $13

  • Chocolate Fondant

    Chocolate Lava Cake w/ fresh berries & vanilla anglaise

    $14

  • Post shift round of beers for the kitchen

    $7

Cocktails

  • Alone in Kyoto

    Gin, sake, pear liqueur, lapsang simple, lemon

    $15

  • Bloom's Garden

    Cucumber-infused Bloom gin, basil, lemon, simple, creme de violette

    $15

  • Birds of a Feather

    Mezcal, aperol, pineapple, lime, simple

    $16

  • Goldfinger Manhattan

    Bourbon, goldfinger banana liqueur, sfumato, orange and chocolate bitters

    $15

  • Santeria Sangria Red

    Apricot eau de vie, pineapple, lemon, cinnamon syrup, red wine, coke

    $15

  • Santeria Sangria White

    Apricot eau de vie, pineapple, tamarind ginger syrup, lemon, white wine, sprite

    $15

Non-Alcoholic

  • Citrus Got Real

    Vegan condensed milk, lime, simple syrup, mint

    $13

  • Defying Gravity

    Tepache, tamarind, aquafaba, lemon, butterfly tea

    $13

  • Pulp Fiction

    Black tea, grapefruit cheong, lemon, vegan honey

    $13

  • Wölfer Estate Vineyard Sparkling Rosé (NA)

    Mosel, Germany

    Glass $15

    Bottle $55

  • Dr. Loosen Riesling (NA)

    Mosel, Germany

    Glass $13

    Bottle $50

RMBR KOMBUCHA

  • Island Time Kombucha

    Turmeric - coconut - vanilla

    $7.50

  • Creamy Bellini Kombucha

    Orange peel - vanilla bean

    $7.50

  • Hibiscus Punch Kombucha

    Ginger

    $7.50

Rosé - Orange Wine

  • The Vice Orange of Gewürztraminer

    2023 - California, United States

    Dry and aromatic with lychee and spice

    Glass $14

    Bottle $52

  • Catena Rosé

    2023 - Mendoza, Argentina

    Crisp and dry with notes of strawberry and citrus

    Glass $13

    Bottle $50

Red Wine

  • Boschendal Pinot Noir

    2020, Western Cape, South Africa

    Glass $14

    Bottle $50

  • Ostatu Crianza

    Rioja, Spain

    Glass $15

    Bottle $55

  • Vista Flores Malbec

    2021 Catena, Mendoza, Argentina

    Glass $15

    Bottle $55

  • Alanera Rosso Veronese

    2020 Zenato, Veneto, Italy

    Glass $13

    Bottle $50

  • Bastide Miraflors Vieilles Vignes Syrah Grenache

    Cotes Du Roussillon, France

    Glass $12

    Bottle $48

  • Peju "Legacy Collection" Cabernet Sauvignon

    Napa Valley, California

    Bottle $120

  • Levantine de Musar red blend

    Bekaa Valley, Lebanon

    Bottle $90

  • Irancy Benoit CANTIN

    Bourgogne, France

    Bottle $85

White Wine

  • Union Sacre Dry Riesling

    Santa Barbara, California

    Glass $14

    Bottle $50

  • Broadbent Madeira

    Glass $14

    Bottle $50

    Ilha de Madeira, Portugal

  • Allan Scott Sauvignon Blanc

    Marlborough, New Zealand

    Glass $13

    Bottle $50

  • Austin Hope Chardonnay

    Paso Robles, California

    Glass $13

    Bottle $50

Sparkling

  • Los Dos Cava Brut

    Catalonia, Spain

    Aromas of green apple and pear, with notes of dried nuts

    Glass $10

    Bottle $30

  • Gramona La Cuvee 2021

    Champagne, France

    Delightful blend of peach and apricot, accompanied by delicate floral notes

    Glass $14

    Bottle $50

Beer

  • Pony Pilsner

    Bready flavor and aroma charges of noble hope varietals. 5.5% alc/vol. Half Acre Brewery. Chicago, IL.

    $9

  • WayBird Hazy IPA

    Heavy waft citrus and stone fruit, easy drinking and clean. 6.5% alc/vol. Half Acre Brewery. Chicago, IL.

    $9

  • Right Bee Cider Semi-Dry

    Light, crisp and refreshing with a touch of sweetness, 6% alc/vol. Right Bee Cider Brewery. Chicago, IL.

    $9

3 Course Dinner for 2 for $75

**Tuesdays and Dine-in only**

Course 1

Choose 2

  • Turnip Causa

    Fermented and smoked turnip, potato croquette, caviar

  • Endive Salad

    Endives, pickled onion, caramelized pecan, raisins, apples, kale, dill lemon coconut dressing

  • Spring Tart

    Almond pesto cheese, cacao charcoal crust, corn chowchow, beet coral

  • Stuffed Piquillos

    Spanish roasted peppers, artichoke, smoked tempeh, roasted corn, arugula

Course 2

Choose 2

  • Crispy Oysters

    Windy City oyster mushrooms, gochujang, kabayaki, Thai chili

  • Yuca Gnocchi

    Toasted yuca, celery root puree, braised eggplant, coconut parmesan, parsley

  • Flatbread

    Pinsa crust, artichokes, kale, roasted bell peppers, olives, marinara sauce

  • Pea Risotto

    Leek arborio rice, charred asparagus, wasabi peas, pea butter

    $22

Course 3

Choose 1

  • Ube Cheesecake

    Oreo crust, ube cashew, berry preserve, vanilla whip cream

  • Yuzu Tart

    Parsnip lemon curd, dark cherry compote, almond tahini crust

GF -  Gluten Free

NF - Nut Free

Please let your server know of all allergies

Drinks

  • Mimosa

    Sparkling cava, orange juice

    $9

  • Bottomless Mimosa

    Sparkling cava, orange juice

    $20

  • Bloom's Garden

    Cucumber-infused Bloom gin, basil, lemon, simple, creme de violette

    $15

  • Pony Pilsner

    Bready flavor and aroma charges of noble hope varietals. 5.5% alc/vol. Half Acre Brewery. Chicago, IL.

    $9

  • Right Bee Cider Semi-Dry

    Light, crisp and refreshing with a touch of sweetness, 6% alc/vol. Right Bee Cider Brewery. Chicago, IL.

    $9

  • WayBird Hazy IPA

    Heavy waft citrus and stone fruit, easy drinking and clean. 6.5% alc/vol. Half Acre Brewery. Chicago, IL.

    $9

NA Beverages

  • Pulp Fiction

    Black tea, grapefruit cheong, lemon, vegan honey

    $13

  • Defying Gravity

    Tepache, tamarind, aquafaba, lemon, butterfly tea

    $13

  • Citrus Got Real

    Vegan condensed milk, lime, simple syrup, mint

    $13

  • Island Time Kombucha

    Turmeric - coconut - vanilla

    $7.50

  • Creamy Bellini Kombucha

    Orange peel - vanilla bean

    $7.50

  • Hibiscus Punch Kombucha

    Ginger

    $7.50

Coffee, Teas & More

  • Coffee

    $4

  • Iced Tea

    $4

  • Topo Chico

    $4

  • Sodas

    Coke, Diet Coke & Sprite

    $3.50

  • Orange Juice

    $3.50

  • Apple Juice

    $3.50

  • Hot Tea

    English breakfast - Earl Gray

    $3.50

Quick Bites

  • Turnip Causa

    Fermented and smoked turnip, potato croquette

    $14

  • Avocado Toast

    House-made guacamole, pico de gallo, radish, Nichols Farm micro-greens $15

    Can be made Gluten Free

  • Endive Salad

    Endives, pickled onion, caramelized pecan, raisins, apples, kale, dill, lemon coconut dressing

    $13

Brunchies

  • Chilaquiles

    Corn chips, mung bean scramble, black beans, house salsa, pickled onions, avocado

    $14

  • Cajun Maitaki

    Belgium waffle, crispy maitaki, cajun maple glaze

    $17

  • Belgium Waffle

    $8

  • Churro Waffle

    Cinnamon, vanilla, cashew dulce de leche, Mexican chocolate

    $15

  • Chocolate French Toast

    French bread, chocolate mousse, berry preserve, oreo crumble $16

Lunch

  • Rice Bowl

    Basmati rice, forest mushrooms, black beans, greens

    $16

  • SMASH BURGER

    Two almond-beet smash patties, cheese, garlic aioli, onions, tomatoes, arugula $15

    Can be made Gluten Free

  • Tempeh Ranchero Omelette

    Smoked tempeh, roasted corn, pico de gallo, house salsa, guacamole

    $14

  • La Rola

    Grilled cutlet, peach & apple compote, bacon aioli, tomato, arugula, onion $17

    Can be made Gluten Free

Sides

  • Broccoli

    Tamarind saba, kimchi

    $8

  • Truffle Fries

    $7

  • Fries

    $5

  • Hashbrown

    Add cheese + $3

    $4

Desserts

  • Ube Cheesecake

    Oreo crust, ube cashew, berry preserve, vanilla whipped cream, caramel popcorn

    $13

  • Chocolate Fondant

    Chocolate Lava Cake w/ fresh berries & vanilla anglaise

    $14

  • Post shift round of beers for the kitchen

    $7

The Bloom Gin Happy Hour: Sunday - Thursday 5:00 pm - 6:00 pm 

All menu items are 100% Plant-Based 

Please let your server know of all allergies


Beverages

  • Alone in Kyoto

    Gin, sake, pear liqueur, lapsang simple, lemon

    $8

  • Bloom's Garden

    Cucumber-infused Bloom gin, basil, lemon, simple, creme de violette

    $8

  • Bloom 75

    Gin, sparkling cava, lemon

    $8

  • Classic Martini

    Gin, dry vermouth, orange bitters

    $8

  • Broadbent Madeira

    Ilha de Maderia

    dry white, citrus, mineral notes

    Glass $8

  • Alanera Rosso Veronese

    2020 Zenato, Veneto, Italy

    dried and fresh cherries, coffee, and sweet tobacco

    Glass $8

  • Wölfer Estate Vineyard Sparkling Rosé (NA)

    Mosel, Germany

    Glass $8

  • Dr. Loosen Riesling (NA)

    Floral aromas and hints of apple, peach, and citrus

    $8

Beers

  • Pony Pilsen

    Bready flavor and aroma charges of noble hope varietals. Half Acre Brewery, Chicago IL. 5.5% ABV, 12 oz

    $8

  • Right Bee Cider Semi-Dry

    Light, crisp and refreshing with a touch of sweetness, 6% alc/vol. Right Bee Cider Brewery. Chicago, IL.

    $8

  • WayBird Hazy IPA

    Heavy waft citrus and stone fruit, easy drinking and clean. 6.5% alc/vol. Half Acre Brewery. Chicago, IL.

    $8

Food

  • Whipped Feta

    Cashew feta, tomato Makhani, sourdough bread, Spanish olive oil

    $9

  • Turnip Causa

    Fermented and smoked turnip, potato croquette, caviar

    $9

  • Crispy Oysters

    Four Star oyster mushrooms, gochujang, kabayaki, Thai chili

    $9

  • Cheeseboard

    Whipped cashew requeson, pimento goat cheese, house pickles, grapes, everything papadum crackers

    $15

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