1559 N Milwaukee Ave, Chicago, IL 60622 (312)363-3110
1559 N Milwaukee Ave, Chicago, IL 60622 (312)363-3110
Main content starts here, tab to start navigating

Menus

All menu items are 100% Vegan & Gluten Free

* Nut Allergy (available without nuts)  

** Nut Allergy (nuts cannot be removed)


Please let your server know of all allergies

1st Course

  • Plum and Celery Ceviche

    Cilantro leche de tigre, plums, celery, dates, lime juice, fermented habanero

  • Cashew requeson**

    Tamarind saba, toasted sourdough, herbs, agave

2nd Course

  • Aguacate

    Hass avocado, smoked corn tempeh, pumpkin seed romesco, plantain crisps

  • Asada Taco

    Hemp seed and corn tortilla, forest mushrooms, pickled red onions, salsa macha, cilantro

  • Baja Taco

    Hemp seed and corn tortilla, banana blossom tempura, fermented cabbage, chipotle aioli, cilantro

3rd Course

  • Yuca Gnocchi*

    Toasted yuca gnocchi, celery root puree, mushroom sofrito, kale, shaved cashew pecorino

  • Spätzle

    Roasted winter squash puree, roasted cauliflower, broccolini, sage, fresh horseradish

  • Forest Pot Pie

    Winter vegetables, rich brown butter gravy, mushrooms, black beans, fresh herbs

4th Course

  • Dessert Trio**

    Chef's Special

All menu items are 100% Vegan & Gluten Free

* Nut Allergy (available without nuts)  

** Nut Allergy (nuts cannot be removed)


Please let your server know of all allergies

Quick Bites

  • Cultured Cheese Board **

    Whipped cashew requeson with ancho chili agave, pimento goat cheese, vegetable ash truffle cheese, everything papadum crackers, house pickles

    $23

  • Baja Taco

    Banana blossom tempura, hemp seed tortilla, fermented cabbage, chipotle aioli, cilantro

    $6

  • Asada Taco

    Hemp seed corn tortilla, forest mushrooms, pickled red onions, cilantro, salsa macha

    $6

  • Lottery Peppers

    Shishito peppers, lentil piquillo hummus, ginger tamari glaze, sesame seeds

    $13

  • Red Carrot Dumpling

    Carrot kimchi, sunflower seeds, coconut ginger foam

    $13

  • Guava mustard eggplant

    Chinese eggplant, guava mustard glaze, basil, mint

    $9

  • Winter Squash

    Roasted delicata squash, smoked date puree, arugula, pomegranate

    $8

Lucky #2

  • Sundried Tomato Sashimi

    Crsipy gohan, sundried tomato sashimi, truffle avocado, kabayaki, serrano chili

    $14

  • Buji Waffle Sticks

    Crispy spiced waffle, slow smoked carrots, kelp caviar, hearts of palm crème fraiche, dill

    $14

  • Stuffed Piquillos

    Spanish roasted peppers, artichoke, smoked tempeh, roasted corn, arugula

    $14

  • Heirloom Beets

    Mixed heirloom beets, aged balsamic vinaigrette, lentil goat cheese foam, red sorrel, crispy quinoa

    $14

  • Buffalo Cauliflower

    House fermented buffalo, scallions, toasted garlic, house-made ranch

    $14

  • Kale Caesar *

    Curly kale, bib lettuce, cornbread croutons, salt cured eggplant

    $12

  • Kimchi salad

    Red cabbage kimchi, kelp noodles, daikon radishes, carrots, cilantro, pumpkin seed, sesame seeds

    $14

Big Boys

  • Cactus Schnitzel

    Nopales, herb crust, preserved lemon aioli, sweet plantain mojo

    $22

  • Cognac Swedish Meatballs

    Fall vegetable meatballs, forest mushroom cognac ragout, Yukon gold potato puree, pickled jalapeño

    $18

  • Yuca Gnocchi *

    Toasted yuca gnocchi, celery root puree, mushroom sofrito, kale, shaved cashew pecorino

    $23

  • Mung bean Bibimbap

    Mung bean scramble, aged basmati rice, tempeh, roasted corn, herbs, aioli, kabayaki, red cabbage kimchi

    $21

  • Lions Mane

    Local lions mane mushroom, burnt adobo, smoked sofkee, chimichurri

    $23

  • Mung Bean Spätzle

    Roasted winter squash purée, roasted cauliflower, sage, fresh horseradish

    $23

  • Margo's Flat Bread **

    Spicy arrabbiata sauce, requeson, broccolini, basil

    Half $14

    Whole $28

Desserts

  • Banana crème brûlée

    Banana custard, meringue, caramelized cane sugar

    $12

  • Camote Cheesecake **

    Sweet potato cheesecake, almond tahini crust, coconut cream

    $12

  • Tiramisu**

    Cashew mascarpone, espresso chocolate ganache, candied coffee beans

    $12

  • Hazelnut pot de crème tart**

    Almond coconut crust, toasted hazelnuts, cashew dulce de leche

    $12


A 3% environmental charge will be added to every check. May be removed upon request.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Cocktails

  • G.T.S

    Gin, house-made strawberry rose cordial, tonic

    $13

  • Neda's Cup

    Yuzu peach infused Pimms, gin, lemon juice, ginger beer

    $13

  • Purple Pisco

    Pisco, Crème de Violette, lemon juice, lavender bitters, Bloom's fake eggs

    $14

  • My Thyme in Oaxaca

    Gin, mezcal, pear brandy, lime, thyme

    $14

  • Dubious Behavior

    Gin, sweet vermouth, fernet, espresso bitters

    $14

  • Simply Carrot

    Housemade carrot cordial, gin, tonic, carrot elixir

    $13

  • Sloe Sipper

    Sloe gin, cognac, orange, angostura bitters, sarsaparilla bitters (Served hot)

    $13

  • Pear Watson

    Pear ginger shrub, gin, bourbon, kumquat liqueur, cava

    $13

Sparkling

  • Naveran Cava

    Catalonia, Spain

    Glass $13

    Bottle $52

  • Meinklang Foam White

    Neusiedlersee, Austria

    Bottle $78

White Wine

  • Dr. Loosen Blue Slate Riesling

    Mosel, Germany

    Glass $14

    Bottle $56

  • Domaine de la Pepiere Muscadet de Sevre et Main Sur Lie

    Loire, France

    Glass $11

    Bottle $44

  • Aransat Orange wine

    Northern Italy

    Glass $15

    Bottle $60

  • Allan Scott Sauvignon Blanc

    Marlborough, New Zealand

    Glass $12

    Bottle $48

  • Michael Gindl 'Little Buteo’ Gruner Veltliner

    Weinviertel, Austria

    Bottle $72

Red Wine

  • Twenty acres Cabernet Sauvignon

    Clarksburg - California

    Glass $12

    Bottle $48

  • Ostatu Crianza

    Rioja, Spain

    Glass $14

    Bottle $56

  • J.Christopher Pinot Noir

    Dundee Hills, Oregon

    Glass $16

    Bottle $64

  • Bastide Miraflors Vieilles Vignes Syrah Grenache

    Cotes Du Roussillon, France

    Glass $12

    Bottle $48

  • Freakshow Zinfandel

    Lodi, California

    Glass $13

    Bottle $52

  • Catena 'Vista Flores' Malbec

    Mendoza, Argentina

    Glass $12

    Bottle $48

  • Quilt Cabernet Sauvignon

    Napa Valley, California

    Bottle $85

Ciders

  • Schilling Passport Pineapple Passionfruit

    $6

  • Schilling London Dry Cider

    $6

CBD Drinks

(Contains 25mg CBD) (Must be 21+ to buy)

  • Vybes Blueberry Mint

    $11

  • Vybes Peach Ginger

    $11

  • Vybes Honeycrisp Apple

    $11

Kombucha

  • Rose Petal Berry

    $7.50

  • Lavender Butterfly

    $7.50

Alcohol-Free

  • Spicy Boii 2.0

    Seedlip Spice 94, lime juice, chili oil, jalapeño simple syrup, mint, grapefruit soda

    $10

  • Naked Pisco

    Seedlip Spice 94, ginger, lime, fake eggs

    $10

  • Strawberry Styles

    Seedlip Spice 94, housemade strawberry rose cordial, yuzu juice, ginger

    $10

  • Proxies "Pastiche"

    Alcohol-free white wine

    Glass $13

    Bottle $65

Lunch: Thursday - Saturday 11:30am - 3:00pm 

All menu items are 100% Vegan & Gluten Free

* Nut Allergy (available without nuts)  

** Nut Allergy (nuts cannot be removed)


Please let your server know of all allergies

To Start

  • Baja Taco

    Banana blossom tempura, hemp seed tortilla, fermented cabbage, chipotle aioli, cilantro

    $6

  • Asada Taco

    Hemp seed corn tortilla, forest mushrooms, pickled red onions, cilantro, salsa macha

    $6

  • Buffalo Cauliflower

    House fermented buffalo, scallions, toasted garlic, house-made ranch

    $14

  • Kale Caesar *

    Curly kale, bib lettuce, cornbread croutons, salt-cured eggplants

    $12

  • Chopped Salad *

    bib lettuce, cherry tomatoes, smoked carrot bits, red onion, garbanzos, cucumber, house-made ranch, cashew pecorino

    $13

Large Plates

  • Bucio's Burrito

    Braised jack fruit, rice, beans, tomatoes, cilantro, salsa verde

    $15

  • Patty Melt**

    Almond-lentil-beet patty, lettuce, tomatoes, cashew aji Amarillo cheese, pickles

    $16

  • Plant Power Burger**

    two almond-beet-lentil patties, coconut mozzarella, tomatoes, bib lettuce, garlic aioli, slow smoked carrots

    $17

  • Hot Crispy Mushroom Sandwich

    Sambal aioli, battered maitake mushroom, fermented cabbage, pickles

    $16

  • Bloom Protein Bowl

    Beans, avocado, rice, lentils, kale, kimchi, sesame seeds

    $15

  • Poke Bowl

    Jasmin rice, sun-dried tomatoes sashimi, Bok choy, cucumber, daikon radish

    $16

  • Margo's Flat Bread **

    Spicy arrabbiata sauce, requeson, broccolini, basil

    Half $14

    Whole $28

Sides

  • Winter Squash

    Roasted delicata squash, smoked date puree, arugula, pomegranate

    $8

  • Guava Mustard Eggplant

    Chinese eggplant, guava mustard glaze, basil, mint, sesame

    $9

  • Truffle Fries *

    Rosemary, cashew pecorino, garlic truffle aioli

    $7

Desserts

  • Banana crème brûlée

    Banana custard, meringue, caramelized cane sugar

    $12

  • Camote Cheesecake **

    Sweet potato cheesecake, almond tahini crust, coconut cream

    $12

A 3% environmental charge will be added to every check

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

11:00am - 3:00pm 

All menu items are 100% Vegan & Gluten Free

* Nut Allergy (available without nuts)  

** Nut Allergy (nuts cannot be removed)


Please let your server know of all allergies

Quick Bites

  • Baja Taco

    Banana blossom tempura, hemp seed tortilla, fermented cabbage, chipotle aioli, cilantro

    $6

  • Asada Taco

    Hemp seed corn tortilla, forest mushrooms, pickled red onions, cilantro, salsa macha

    $6

  • Potato Tostones

    Yukon gold potatoes, hearts of palm crème fraiche, scallions, kelp caviar, mixed seeds

    $12

  • Buffalo Cauliflower

    House fermented buffalo, scallions, toasted garlic, house-made ranch

    $14

Brunchies

  • Pancakes

    Vermont maple, whipped cream, berry & orange preserve

    $13

  • Shrooms & Waffles

    Crispy maitake mushrooms, smoked butter, habanero maple syrup

    $14

  • Churro Waffle*

    Cinnamon, clove, cashew dulce de leche, Mexican chocolate, coconut whipped cream

    $12

  • La Frittata

    Chickpea frittata, bell peppers, turmeric, kimchi aioli, Yukon gold potatoes

    $13

  • Avocado Huarache

    Hemp seed huarache, white bean puree, avocado, cherry tomatoes, serrano peppers, pickles, salsa macha

    $14

  • Eggplant omelette

    Filipino mung bean omelette, smoked chili, kabayaki, scallions, rice

    $15

  • Chilaquiles

    Crispy corn chips, tomatillo salsa verde, mung bean scramble, coconut mozzarella, pickled jalapeños, cilantro

    $13

Lunch

  • Patty Melt **

    Almond-lentil-beet patty, lettuce, tomatoes, cashew aji Amarillo cheese, pickles, togarashi fries

    $16

  • Truffle Brussel sprouts flatbread

    Brussels sprouts, Spanish olive oil, coconut mozzarella, truffle agave

    Half $14

    Whole $28

  • Kale Caesar *

    Curly kale, bib lettuce, cornbread croutons, caper Caesar, salt-cured eggplant

    $12

  • Kimchi Salad

    Red cabbage kimchi, kelp noodles, daikon radishes, carrots, cilantro, pumpkin seed, sesame seeds

    $14

Hot Coffee Drinks

  • Cappuccino

    $5.50

  • Latte

    $5.50

  • Oreo Latte

    $6.50

Cold Coffees

  • Cold Brew

    $5

  • Cold Brew Latte

    $6

A 3% environmental charge will be added to every check

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!